Cardamom is used in various ways by different cultures: in the Middle East to flavour coffee, in Scandinavian communities as a dessert baking spice including the simply sublime Swedish buns. In India it is a savoury spice for curries. Elsewhere it is used for poached fish, meat loaf, fish stews and sweet potatoes. Cardamom has a unique flavour and aroma strong, yet delicate and sweet.
As a family business our goal is to supply you with the finest quality products available combined with ‘old fashioned’ friendly service.
After 15+ years in the food business supplying both the public and business alike we have learnt a thing or two, we only sell products we can personally endorse – everything we list we use ourselves at home (and are happy to share recipes with you all).
Please note that all of our packaging- bags & labels – the lot, can all be recycled.
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